Book: Local Food: How to make it happen in your community. Tamzin Pinkerton and Rob Hopkins. Green Books, 2009; 216pp; £12.95.
Book review by Colin Sage:
"on occasion there are some jarring moments in the book that reveal an insufficient grasp of the wider issues that relate to local food. But as a “How to” handbook this is a pretty good effort that will undoubtedly find its way onto bookshelves the length and breadth of Ireland." (http://www.feasta.org/forum/viewtopic.php?t=903)